Blueberry Crisp

Ingredients:

• 4 Cups Fresh Blueberries
• 3/4 Cup Brown Sugar
• 1/2 Cup All Purpose Flour
• 1/2 Cup Oats
• 1/3 Cup Butter
• 3/4 Teaspoon Cinnamon
• 1/4 Teaspoon Nutmeg

Method:

1. Heat oven to 375 degrees.  Grease bottom and sides of 8 inch square pan with Olive Oil Cooking Spray.
2. Spread Blueberries in pan.  Mix remaining ingredients in a bowl.  Sprinkle over Blueberries.
3. Bake 30 minutes or until topping is golden brown.